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Fuego Restaurante y Cantina

Tulum-Inspired. Wood-fired.

Fuego Restaurante y Cantina is Mahekal’s highly rated oceanfront restaurant and bar with numerous awards. Some of our accolades include Best Dining with a View in the Riviera Maya, by InMexico. The vibrant menu features an ever-changing array of Mexican cuisine, but we also feature American, Latin American, and other favorites from around the world, all with Chef Nerey's Mexican touch.  

When possible, community-supported ingredients or "farm-to-table" are prepared in a Tulum-style wood-burning oven and served in a relaxed atmosphere. Executive Chef Nerey and his team prepare every inspired dish over the open flames of the wood-fired oven grill for an authentic regional flavor, including breakfast specialties and deserts!

Offering both indoor and outdoor seating, the open-air restaurant features natural, simple décor. Antique wood furniture and palapa-style roof contrast with modernistic elements of glass, brick, and ceramic barrel tile to create a space that’s equal parts inviting and energetic.

Our cocktails are handcrafted, and our wine list highlights many international specialties, usually ranked by the world's best wine experts.

Current Hours of Operation are:
Breakfast: 7:30 am - 10:30 am 
Lunch: 12 pm  - 5 pm
Dinner: 7pm - 10 pm (Reservations Required)
Bar Service: 11 am - 10:30 pm
Happy Hour:  5 pm - 6 pm 

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On-Site Antigen Testing for our Guests!

COVID-19 antigen testing on-property at a special price to guests traveling to the U.S., as accepted per CDC U.S. To learn more click here.

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